Open until 10 PM

Emeril's New Orleans Fish House

Eating Big Easy Style

Kick your dining experience up a notch and taste for yourself how Emeril Lagasse earned his reputation as the king of modern Creole cooking. Showcasing Louisiana’s classic comfort food with a modern twist, this acclaimed restaurant continually serves up the “new” in New Orleans. Surrounded by an imaginative sea-inspired design, dive into flavorful market fresh fish and shellfish creations or savory steak and chicken dishes straight from the Big Easy.
Meet the Chef
Emeril
My cooking style is what I call “New New Orleans.” It’s inspired by the different cultures that have influenced Louisiana culture including Asian, Portuguese and Southwestern cuisines.

Accolades

2016
Best of Award of Excellence
Three Diamond Approved

Private Dining

Emeril’s New Orleans Fish House

Group Dining Available for parties of 25 or more

Amazing Creole flavor starts with Emeril’s love of fresh seafood and signature "New New Orleans" cooking style. From an unforgettable meal at the Chef’s Table to signature menus, you’ll feel close to the coast all the way from Vegas.

Private Dining Reservations:
(702) 216-6499

Regular Dining Reservations:
(702) 891-7374

Venue Details

Location

Emeril’s New Orleans Fish House is located in The District.

Walking Directions

From the MGM Grand Front Desk

Walk into the Casino and at turn right just past Lobby Bar. Continue past Concierge towards KA Box Office. Pass Wolfgang Puck and turn right, towards the District. Continue through the District past Morimoto and Craftsteak. Emeril’s Fish House will be on your right.

From the Strip

Enter the resort from Las Vegas Boulevard. Walk towards Centrifuge and stay to the left passing The Buffet. Continue through the Casino, passing Jabbawockeez Theater. Walk towards Avenue Café. Continue past CRUSH. Turn right when you reach L’atelier and continue through the Casino towards the District. Continue through the District past Morimoto and Craftsteak. Emeril’s Fish House will be on your right.