Sunday, April 9 | 12PM - 2PM

Easter Brunch

Enjoy a Brunch Buffet featuring wood-fired dishes and Spring favorites.

$65 per person

Regular menu also available.

Where to Eat Vegan

Looking for Vegan options? Why not make it brunch? Classics like avocado toast and vegan French toast, as well as garden vegetable soup with seasonal herbs and a spice cake with peach compote and coconut cream. Add a bottomless mimosa and let your day linger on.